My family loves chicken noodle soup. It’s just a great comfort food in the winter and wonderful for when your family is a little under the weather. Here is a simple chicken noodle soup recipe you can use to make your little ones smile.
5 (14.5 ounces) cans of chicken broth
1/2 cup onion – chopped
1/2 cup celery – chopped
1 cup carrots – sliced
1 tablespoon of butter
1 1/2 cups of egg noodles
1/2 teaspoon oregano (dried)
1/2 teaspoon basil (dried)
1/2 lb. cooked and diced chicken breast
Salt and Pepper to taste.
1. Melt butter in a large pot over medium heat.
2. Add celery and onion and sauté until onions are translucent.
3. Add all other ingredients and bring to a boil.
4. Lower temperature to a simmer and cook for 30 minutes.
Then, enjoy it!