Sunday morning’s sessions began with a lively blogging panel which included Madeline from WineFolly.com, and Jana from MerlotMommy.com Their wittiness and sense of blunt humor made for a very entertaining hour, where they discussed questions from the audience. After one last panel, we all headed outside for the final lunch, and I learned a new food: spiedies. Here in Oregon I had never heard of them before, but they are chicken prepared on a skewer, then you take the chicken off of the skewer and place it on a bun, then from what I heard you scoop up more sauce on the bun.
Hey everyone! It’s been a while since I’ve hopped on here and said ‘hello’! I’m finally getting back into a routine after nearly a month of traveling back and forth – I have so many adventures to talk about! Today I wanted to share day #3 of my trip to the Wine Bloggers Conference in Corning, NY last month. If you need to catch up you can find day #1’s post here, and day #2 here. Be on the lookout – the final day #4 will be on here soon! 🙂
Saturday morning I drug my sleepy self out of bed to more sessions at 9:30 am, and after the sessions we were greeted with yet another tasty lunch. More sessions were held after lunch, including the second speed tasting. Saturday evening we all headed over to the Corning Museum of Glass, where we attended a live hot glass demo. It always amazes me how glass artists can create such beautiful masterpieces!
(See day one HERE)
You know you are at the Wine Blogger’s Conference when you begin tasting at 10 am with as much champagne being poured and consumed as coffee! The opening notes began promptly at 9:30 am the next day and we had a variety of topics, from our key note speaker Karen MacNeil, author of The Wine Bible, to the Finger Lakes Country Tourism Board, who gave us a brief history on how the Finger Lakes happened, as well as the topography of the area. Lunch was presented by the Finger Lakes Country Tourism Board and we all sat outside eating salad and sipping wines of our choice from a variety of vendors at an expo held concurrent with lunch.
If you have been reading this blog for any amount of time, you know that I believe in making lasting memories and celebrating life whenever possible. Life shouldn’t be wasted sitting around wondering “if you should”, or “if you can”; life should be a wild ride full of experiences with your loved ones – and sometimes by yourself.
I’ve not done too much traveling in the past; I had only rode on a plane a handful of times, partly due to finances, partly due to my responsibilities of being a mom. However, when the stars align and things just fall into place for an adventure, of course I’m going to jump on it!
I stared on here a couple of weeks ago that I happened to receive a scholarship (last minute) to attend the Wine Bloggers Conference that was being held in Corning, NY this year.
I was filled with excitement, joy, and nervousness at the same time. I love wine, and have loved learning more about it over these past few years – expanding my knowledge slowly through books and by picking my husband’s brain; but the majority of these attendees was nothing but wine bloggers and other individuals in the wine industry, whose knowledge vastly exceeded mine. As nervous as this made me, I was not going to let that stand in my way and ruin a once in a lifetime opportunity to learn not only more about wine, but also about a new region.
I started my journey on a Wednesday night, leaving Portland around 8pm and didn’t arrive in New York until 11:30 am the next day. I had never taken a red eye flight before, and don’t intend to again – unless I have too. 😉
I landed at the small Elmira Airport, a town roughly a 20 minute drive from Corning. When I stepped in to the airport off of the place I was immediately greeted with a banner welcoming the wine bloggers to the area. The airport sponsored free transportation and happily drove me to the Radisson Hotel and even carried my bags right up to the hotel’s front desk for me.
I set off to my room to freshen up and meet my roommate, Regine, who writes at Shallwewine.com and she turned out to be an amazing roommate to have. Since we had 6 hours or so before the initial reception, we decided to walk downtown and find some lunch.
We quickly found out that in addition to the full agenda, there were also other “unofficial” events begin held all week long, and were invited to a pre-conference dinner, hosted by Robert Strong Vineyards, Fox Run, and Anthony Road Wine Company. There we were greeted with an array of wines to enjoy and be paired with four courses. It was a lively and crowded event, with everyone getting excited for the upcoming 2 ½ days.
Afterward I officially checked in to the conference, and then headed down to the waterfront park in Corning, where we were welcomed with bites and wine tastings presented by Corning’s Gaffer District. A couple of my favorites were a delectable red wine cupcake created by Poppleton Bakery, and Dr. Konstantin Frank’s 2014 Semi Dry Riesling (you’ll be hearing more about them over these next few posts!)
After a very long day, I turned in for the night, so I could be rested up (a bit!) for the first full day of events.
Click HERE to read day 2! 🙂